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Kashke Bademjan

Categories: A) Appetizers & Starters

Puree of golden fried eggplant and garlic with a touch of whey and mint.

$10.90

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    Barley Soup (Ash)

    Pearl barley with aromatic vegetables, onion and Persian whey.

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    Aykra

    Puree of golden fried eggplant with onion and special tomato sauce.

  • $12.90

    Zeytoon Parvardeh

    Green olive marinated with mayonnaise, herbs,vinegar, and walnut-with pomegranate molasses and walnut topping.

Contact Us

  • 20A Church St, Ryde NSW 2112
  • 02 8964 6337
  • 02 8095 0039
  • +61 420 702-087
  • Tuesday - Sunday: 12:00PM - 9:30PM
  • Monday: 5:00PM - 9:30PM
  • farsirestaurant.sydney@gmail.com

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